Barossa Valley · South Australia
BLACK SQUID
Gin in the new era — distilled among the world’s most famous wineries.
Witchcraft, with pure science.
The Colour Change
Blue, until the tonic hits.
Our Blue Bvjalie Gin steeps in blue butterfly pea flower for seventy-two hours, then is refined with pure Barossa Valley rainwater. Add tonic, lemon or lime — anything of low pH — and it turns from deep ocean blue to blossom pink, right there in the glass.
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The Collections
Two ranges. One distillery.
Klahn Estate
The craft range
Named for our own Klahn Estate vineyards — London Dry, Hemp, the colour-changing Blue Bvjalie, and Shiraz gins built on estate fruit.
Browse Klahn →Black Squid
The signature range
The namesake: deep, vivid Barossa Shiraz gins — wine-country fruit pressed in our winery and distilled on the property.
Browse Black Squid →From the still
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The Distillery
Tinny, Lucy, Katrina & big Bertha.
Four stills in the heart of the Barossa, each with her own temperament: Tinny the 50-litre test pilot, Lucy the hard-working beauty, Katrina the full-copper purist — and Bertha, our new 3,000-litre arrival, exactly as big as she sounds.
Experiences
The tasting bar opens by arrangement.
Our distillery tasting bar isn’t open to the public day-to-day — but private tastings can be arranged. Tell us what you’re celebrating.
Enquire about a tasting